Sernik Polish Cheesecake

1 hr to make, serves 20


A Polish cheesecake that I grew up on using modern technology, mixer and food processor. Farmers cheese is the choice of cheese but Ricotta is just as good. This is rich using eggs, cream and cheese. I flavored with Liqueurs using any lemon or Orange flavored ones you enjoy.

Ingredients

Vegetarian

Produce

  • 1 1/2 cups Mashed potatoes
  • 1 Zest or 1 lemon, orange zest

Refrigerated

  • 7 Egg

Baking & spices

  • 3 tsp Baking powder
  • 1 1/2 cups Flour
  • 1/2 tsp Nutmeg, fresh grated
  • 3/4 tsp Salt
  • 2 1/3 cup Sugar
  • 1 tsp Vanilla extract

Dairy

  • 5/8 cup Butter, unsalted
  • 1 lb Farmers cheese
  • 1/4 cup Sour cream

Beer, wine & spirits

  • 1/4 cup

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